The family and I went to Kotaraya in St Kilda to celebrate my sister's birthday, and incidentally, a Geelong victory in the AFL (yes, a slight delay has occured in the blogging). Our mood was abundant, and the food and service at Kotaraya allowed it to remain that way throughout the evening. Mum had bought coupons and as there was no limit to the number of coupons per booking we were able to use three between the six of us. The vouchers entitled us to a mixed entree, two mains, two desserts and a bottle of wine between two people. We decided to share all the meals, which was a great move as there were so many delicious options available. The service was prompt and friendly and before no time our entrees arrived. The skewers were delectable and no sooner had they arrived, we'd devoured them! One by one our mains arrived, each looking even better than the dish before (which was pretty impressive as they all looked delicious). Most of the dishes were really tasty (with particular mention going to the coconut butter prawns and sizzling Szechuan beef), but we found the nyonya chicken a little dry. The dessert options were simple - mixed berries and ice cream, but with the amount of food we'd inhaled, it was a nice finish to the meal. I'd go back for a nice, casual meal, and hopefully with a coupon in hand!
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| Mixed plate entree |
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| (l-r) Singapore Style Chilli King Prawns and Special Thai Fish |
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| Nyonya Chicken |
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| (l-r) Sambal King Prawns and Sizzling Szechuan Beef |
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| Coconut Butter King Prawns |
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